Menu
Spicy, sweet and tangy sauce tossed with Golden fried Babycorn $9
Cauliflower $10
Paneer(Firm Cheese) $12
Mixed veggies fried in chickpea flour coating (GF)
Paneer Pakoda $12
Potato, peas and spices fried in crispy dumplings, 3pcs
2 Samosas served with a chickpea curry toped with various chutneys
Spicy, sweet and tangy sauce tossed with
Chicken Bites $12
Chicken Wings $12
Shrimp $15
Crispy fried in rice flour & Indian spice
Chicken $12
Shrimp $14
Kerala Fried Calamari -Not Available
Flat bread freshly baked in a clay oven
Plain $4 | Garlic $5 | Onion $5 | Chili $5
Kashmiri – raisin, nuts and dates $5
Keema – Chopped Lamb & Spices $6
Chicken Tikka – Chopped Spiced Chicken $6
Bullet – Garlic, Chilli, butter $5
Roti – Whole Wheat (Vegan) $4
**Most naans garnished with butter and cilantro**
Served with lightly spiced, basmati rice; flavored rice can be substituted for + $4
Dark meat, on the bone chicken, marinated in yogurt and house spices, cooked in the tandoor
Boneless chicken breast, marinated in yogurt and house spices, cooked in the tandoor
Chicken tenderloin marinated in a blend of almond, cashew, cream cheese and spices cooked in tandoor
Marinated in house spices and cooked in the tandoor
4 pieces of Lamb chops marinated with saffron, cream and house spices, cooked in the tandoor
A generous combination of all the above tandoori specialties
Salmon fillet marinated in yogurt and house spices, cooked in the tandoor
Pompano marinated in Malabar spices and grilled in the Clay Over – A rare treat for fish lovers
Served with lightly spiced, basmati rice; flavored rice can be substituted for + $4
VEG $15 | PANEER $13 | CHICKEN $17 | LAMB, GOAT OR SHRIMP $19
MEDLEY – YOUR CHOICE OF 3 OF THE ABOVE INGREDIENTS $20
Creamy tomato-based sauce with fresh spices, chicken option made with white meat
A Buttery tomato sauce with julienned bell peppers and onions, chicken option made with dark meat
A creamy spinach sauce cooked with garlic, coriander and cumin
A spicy tomato onion sauce with garlic, ginger, aromatic spices and a touch yogurt
A ground coconut curry sauce with sautéed mustard seeds and other fresh spices
Various freshly ground and toasted nuts and spices combined with coconut milk
A creamy cashew and almond sauce, mildly seasoned with fresh spices
Sautéed onions and peppers in a tangy curry sauce
A spicy, tangy, tomato and chili sauce
An onion tomato sauce with ground spices and diced peppers and onion, veg option can be made with mushrooms or eggplant
Not for the faint of heart! A very hot green chili and habanero sauce
Garlic, ginger, onion and a combination of spices
Tilapia in a spicy red curry sauce (Salmon +3)
Tilapia in a flavorful coconut curry sauce (Salmon +2) (Shrimp+1)
Served with lightly spiced, basmati rice; flavored rice can be substituted for + $4
Vegetable dumpling cooked in a creamy almond and cashew sauce
Chickpeas simmered in a spiced tomato curry
Lentils simmered with onion, garlic, ginger and tempered spices; Saag (spinach) + $1
Cauliflower and potatoes in a spiced tomato curry
Okra sautéed with peppers, onion and spices
Tofu, eggplant and potatoes in a flavorful coconut curry sauce
Veg -$15 | Chicken – $17 Shrimp-$19 | Goat/Lamb-$19
Rice combined with fresh herbs, and a generously spiced onion masala
VEG $10
CHICKEN $12
SHRIMP $14
COCONUT
TURMERIC
JEERA (CUMIN)
LEMON
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